Listly
Adopt a bacterium
My Adopted Bacteria Baby Rhodococcus
Baby Leuconostoc mesenteroides
Ever Heard Of Adopted pigments? Take a look on this one 'Actinomyces Israelii'
"Injera: The Forgotten Flatbread with a Delicious Secret"
ADOPT A BACTERIA- BLAKESLEA TRISPORA
A fermented pickled cucumber: A flavorful twist
ADOPT A BACTERIAL PIGMENT
yellowish-green Pyoverdine
An enjoyable crunchy tasting and sour and tangy tasting
Sourdough Bread: The bacterium behind the bread!
Nigerian Lactic Acid Fermented Ogi
What makes the sour in Sourdough
Nigerian Ogi
Pickled Gherkins A.K.A Crunchy Cukes
