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microbiology

Carotenoids
19 2 21
Fermented foods are always the best- Lactobacillus
9 2 22
Miso and why its better than other food
2 3 23
The amazing world of Lactobacillus brevis in the production of bread, wine and dairy.
17 2 26
Adopting a fermented bacterium - KIMCHI
10 2 23
The Best Things are always Fermented : Lactobacillus Plantarum
59 3 33
Bacillus subtilis - The best studied Gram-positive bacterium
10 3 24
"The superhero of the bacterial world"
16 4 24
Culture Media
20 1 24
Biotech Times
0 1 21
A natural careteniod(canthaxathin) pigment produced by Micrococcus roseus replacing synthetic pigments
23 2 22
A Weissella koreensis bacterium with major health benefits
138 2 20