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microbiology
Carotenoids
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Fermented foods are always the best- Lactobacillus
9
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Miso and why its better than other food
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The amazing world of Lactobacillus brevis in the production of bread, wine and dairy.
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Adopting a fermented bacterium - KIMCHI
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The Best Things are always Fermented : Lactobacillus Plantarum
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Bacillus subtilis - The best studied Gram-positive bacterium
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"The superhero of the bacterial world"
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Culture Media
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Biotech Times
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A natural careteniod(canthaxathin) pigment produced by Micrococcus roseus replacing synthetic pigments
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A Weissella koreensis bacterium with major health benefits
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