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Updated by Soubin Nath on Aug 25, 2015
Headline for GOD'S OWN FOOD!!! Best 10 Kerala Style Food Recipes
Soubin Nath Soubin Nath
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GOD'S OWN FOOD!!! Best 10 Kerala Style Food Recipes

The food of Kerala is one that needs no introduction: It's simple, zesty, flavorful and offers an intelligent combination of potent spices. Unlike the cuisine of its neighbouring states, the food of Kerala prides itself on being predominantly non-vegetarian. Here are the 10 best among them.


Pan Seared Prawns

Prawn Pollichathu Recipe - Experience the authentic flavours of Malabari seafood seeped into juicy prawns. Prawns are marinated in spices and lime juice, cooked in an array of masalas, herbs and coconut milk.

Fish Mappas

Fish Mappas Recipe - Fish Mappas is a Kerala style curry where fish is cooked in creamy coconut milk and served with appams.

Meen Murringakka Curry

Meen Murringakka Curry Recipe - A deletable sardine fish curry with tamarind, coconut and drumsticks (murringakka). Tempered with shallots and red chillies. Serve with steamed rice. This recipe is absolutely delicious.

Cheera Thoran

Cheera Thoran Recipe - An authentic Malayali stir fry with spinach, coconut and mild spices. Absolutely healthy!

Kozhikodan Biryani

Kozhikodan Biryani Recipe - Kozhikode also known as Calicut is a city in Kerala. This biryani recipe comes from down south. Rice cooked with chicken, spices and topped with boiled eggs.

Kerala Fish Curry

Kerala Fish Curry Recipe - Explore the exclusive taste of Malabari spices seeped into juicy fish pieces. Kerala fish curry with special additions of tamarind extract and curry leaves.

Pomfret Moilee

Pomfret Moilee Recipe - Pomfret fish cooked in a creamy coconut milk gravy with mustard seeds, curry leaves, tomatoes and turmeric.

Chicken Stew and Appam

Chicken Stew and Appam Recipe - Chicken Stew is an easy recipe that makes for a good side dish with Appam, which is a popular breakfast fare in Kerala. Chicken and potatoes simmered in coconut milk served with Appam, a rice pancake.


Erissery Recipe - Erissery is a traditional Kerala dish made during weddings and festivals. The balanced taste of pumpkins and coconut titillates the taste buds.

Karimeen Fry

Karimeen Pollichathu Recipe - Marinated pearl spot fish wrapped up in a banana leaf and steamed till done. Serve with some steamed rice.