Rajashri Venkatesh
Have you had your salad today? Eating salad frequently may be one of the healthiest eating habits as they contain a lot of fiber that lowers the cholesterol levels and are full of vitamins. Here are some of the most delicious salad recipes you can experiment with.
This is great as a side dish or serve it as your main course with some crunchy french bread, cheese and maybe some fresh fruit and you’ve got a cool, easy lunch for a hot day.
Garlic mashed potatoes. broccoli salad with bacon and dried cranberries. deviled eggs(best ever). honey glazed yogurt biscuits. arugula salad with pomegranate, toasted hazelnuts, and shaved parmesan. ginger hibiscus kombucha(almost as good as wine!)
Potatoes and green beans are a classic combination. I thought I would mix it up a bit by adding some asparagus as well. The new potatoes are boiled and then tossed with a little dressing while still warm. The green beans and asparagus are blanched and then shocked in an ice bath so they keep their bright green color. The salad is then mixed with a dijon mustard vinaigrette, some walnuts, a little red onion and minced parsley.
Fresh greens topped with dried cherries, pecans, goat cheese, green onions, and homemade balsamic vinaigrette. My go-to salad for the holidays
The brussels sprouts are given a go-around in a frying pan to ensure they’re crispy and flavoursome, while garlic and bacon add an extra, convincing oomph.
This flavor filled zesty cilantro lime salad will turn anyone into a quinoa fan! I’ve been making this salad for a couple years now and it’s one of my favorite meals to keep in the fridge because all of the fresh ingredients marinate together and it tastes even better the next day!
This healthy Greek salad is so easy to whip up, and it’s absolutely amazing when tossed in a light and refreshing lemon vinaigrette!
With warm, tender red potatoes and a sweet, tangy dressing loaded with bacon and garlic, this German Potato Salad is a perfect side dish for any occasion, from a grilled dinner to a summer holiday potluck.
This bean salad would be a hit on any occasion this summer. It’s quick, inexpensive, and easy. And it’s addictive.
This is a yummy Carrot Salad that everyone just can’t get enough of! It’s loaded with pineapple, raisins and pecans. It’s really a snap to prepare and it goes great with just about everything.
Prep time: 10 minutes Yield: 8 servings Serving size: 1 - 8 oz glass Ingredients ½ gallon spring water ½ grapefruit, sliced ½ cucumber, sliced 2-3 mint leaves ½ lemon, sliced ½ lime, sliced Instructions Combine all ingredients in a pitcher. Allow the ingredients to chill in the refrigerator for 1-2 hours before serving.
The dressing that doubles as the marinade for the grilled chicken, gives us salty soy, sweet hoisin, spicy sriracha, and rich sesame oil all dancing together in this amazing dressing. In short - Yes! It's amazing!! What a hit this would be at a pot luck gathering!
This is a gorgeous, nutritious, delicious burst of color which everyone will die to eat is a must-try atleast once before you say anything!
Grilled Chicken with Mom’s Barley Corn Salad is fresh and light yet very filling. Substitute brown rice to make gluten-free!
This basic Oriental Cabbage and Cranberry Salad Recipe tastes so amazing, it’s hard to believe that each serving is just 2 Points + and that it’s so incredibly easy to make.
