Steve Warner
We're compiling a list of great recipes for self-catering in the alps. Add your ideas and make this a great resource for everyone!
It's freezing cold in Paris... I've been dreaming of potatoes and melted cheese for days! French traditionnal cuisine is full of that kind of dishes from our mountain regions. Tartiflette is one of them. Do I need to say my favorite? All I can say is, if you're a cheese lover definitely go for it!
On Frebruary 2nd Candlemas is celebrated in many parts of the world eating pancakes. In France, we eat crepes. There already is a sweet crepes recipe on this site, Candlemas is the perfect occasion to share with you the most famous galette (crepe made with buckweat flour) : la complète.
