Listly
Listly by Rajashri Venkatesh
Modak is a popular maharashtrian sweet dish and loved by Lord Ganesh. During this auspicious let us learn to make different types of modak.
Lord Ganesh loves these little steamed dumplings.
Modaks with chocolate and garated coconut stuffing
Regular modaks with a crunchy twist
This is not that difficult version of making modak unlike making modak with rice flour.
Seasonal modaks! Have fun!
Pistachio-stuffed modaks add colour to the festivities
Easy-to-make, these delectable modaks will certainly tempt the lord!
Did you know that modaks can be made with moong dal?
Ganesh Ji would be happy with the modaks offered to him much before the real feast on Ganesh Chaturthi day commences.
Design student from Mumbai currently living in Pune.