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Updated by Rajashri Venkatesh on Oct 17, 2016
Headline for 10 Best Soul Food Recipes
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10 Best Soul Food Recipes

Soul food basically includes a variety of African - American cultural cuisine. Rich in flavours and extremely delicious, it has become very popular in american households. Here is a list of such 10 best soul foods! Enjoy :)

Candied Yams

While there's nothing better than a serving of delicious candied yams during Thanksgiving dinner, who says you can only have them during the holidays? They are a great side dish to many meals, no matter what time of year it is. Try this amazing candied yams recipe.

Creole Chitterlings

There are some recipes that are called Southern however, the Creole and Cajun culture in itself cooks different than the rest of the south.

Barbecue Country Pork Ribs

BEST country style pork ribs ever!! The homemade sauce is very popular in our family and just makes these ribs the best! Easy preparation and uses items already on a pantry shelf.

Crab & shrimp casserole

This casserole was amazing. Crab & shrimp casserole, cucumber-tomato salad, rolls, chocolate angel food cake and strawberries.

Shrimp & Andouille with Creamy Charleston Style Grits

The ingredients were practically staring me in the face but it wasn't until a friend posted longingly to Facebook about wishing she was having shrimp & grits for dinner that I had the ah-ha moment. The very next night I whipped this up & it was fantastic.

Braised Collard Greens

The 'pot-liquor' is the key to great greens!! Serve with fresh green onions and black-eyed peas with rice.

Fried Steak

Country-Bumpkin Fried Steak is a down-home old-fashioned favorite in the South, Midwest, and Southwest. No matter where you live, this easy skillet meal has an extra-special country-fried topping that's sure to win raves at your dinner table!

Slow Cooker Country Pork

What makes this delicious slow cooker recipe so good is that it tastes like a million bucks but is really economical!

Bacon Cheddar Quiche

For a great dish that can be served for breakfast, lunch or dinner, Bacon Cheddar Quiche is one of my favorite go-to recipes.

Oven-fried okra

Okra is often thought of as being classic Southern food --and it is-- but its roots are in West Africa. This oven-fried version has significantly less fat, but it's nice and crunchy regardless. It may even become the new standard on the Tennessee table.