Lavinia Woolf
As much as Bali will captivate you with its stunning coastlines, imposing monuments and secluded sea temples, one would also do well to check out its restaurants that would be equally exciting. For once let your taste buds to the exploring as you sort your way through the finest of local and international cuisine, designed to offer you a unique twist to your stay in Bali.
Seat yourself at Sardine and be prepared to be dazzled by not just the food they serve but by the setting too. Start off with some crab, rockfish or mahi mahi before washing everything down with a cocktail or two.
Let Chef Amanda Gale whisk you away into a world where a scrumptious menu and a sensational setting await at this restaurant at Uma by COMO, Ubud. Enjoy one of a kind combos as the finest in local cuisine will be set before you.
Savour an extravagant mix of French and Mediterranean flavours at this eatery which pays careful attention to your every requirement. Try some of the Tasmanian smoked salmon or go for something more unique in the way of roast mushrooms. The restaurant accommodates those wanting either a 2 course lunch or a private cellar dinner.
Come home to al fresco dining at the exciting Rosso Vivo. A relaxed atmosphere will escort you to your table before you are offered an outstanding Italian menu to choose from. Toast the night away with your favourite Australian or Italian wine to cap off a truly amazing night.
By the time you’re done at Sarong, you would have savoured a host of Thailand’s most sought after flavours coupled with the spiciest treats from India. Chef Will Meyrick’s appetising creations are sure to tempt you into staying on for longer.
Lovers of pork ribs or any other form of grilled meat may call at this restaurant which also features a delightful array of beverages to sip on.
With a menu that includes smoked duck, duck sate together with many Indonesian favourites, Bebek Bengil is spacious and inviting. If you’re done with dinner, then perhaps some of the restaurant’s coconut cream pie or original sin devil black cake can be sampled.
Found within a peaceful village-like setting, this award winning restaurant affords foodies the luxury of indulging in a choice of salads and satays. Should you fancy some seafood, then Bumbu Bali is certainly the place to be heading over to.
Pacific oysters and Alaskan king crab maki rolls are the orders of the day when you decide to dine at the elegant Kayuputi restaurant. Well known Philippine Chef Oscar Perez is sure to work his magic on a dish of your choosing so expect an explosion of flavour and variety as you begin to tuck in.
A pan-Asian menu is offered to those who value variety and identity in food at Mamasan. After a good meal of Singaporean chicken why not head upstairs to its bar for a coconut mojito?
