The Food Safe Allergy Test (Bloodspot IgG Antibody Assay) is a finger prick test that you can do yourself. It measures the total IgG antibodies that cause adverse food reactions or allergies to common food allergens (95 foods tested). The information provided in this report enables you to design an appropriate diet to exclude the reactive foods.
Sneezing, difficulty breathing, cramps, and vomiting-all are allergy symptoms. Learn the types of allergies, specific allergy symptoms, and emergency warning signs.
An allergy is a hypersensitivity disorder of the immune system. Allergic reactions occur when a person's immune system reacts to normally harmless substances in the environment. A substance that causes a reaction is called an allergen. These reactions are acquired, predictable, and rapid.
What is Allergy 91.70 Kb Allergies are very common and increasing in Australia and New Zealand, affecting around one in three people at some time in their lives. There are many different causes of allergy and symptoms vary from mild to potentially life threatening.
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