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Updated by Eat the Vote on Apr 29, 2016
Headline for Local Roots Food Co-Op - Buffalo, MN
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36 items   8 followers   159 votes   590 views

Local Roots Food Co-Op - Buffalo, MN

What local foods would you like for us to carry in our online marketplace? Add your recommendations to the list, and vote for anything you would be interested in buying. Eat the Vote!

Australian Butter Squash

A very rare heirloom. This large (7-15 pound), peach colored squash from "Down Under" has extra thick, orange flesh of excellent quality. Perfect for pies and baking!

36

Baby Bok Choy

Baby Bok Choy
31

Beans, Calima

Beans, Calima

Delicious fresh or pickled, Calima Beans are very tender and the uniform straight shape is great for canning or freezing.

20

Blue, Green, Brown Eggs

Blue, Green, Brown Eggs
11

Broccoli

Broccoli
16

Butter

Butter
24

Cabbage

Cabbage
8

Carrots

Carrots
10

Celery

Celery
21

Crusty Bread

Crusty Bread
27

Eggplant, Beatrice

Eggplant, Beatrice

Amazing roasted on the grill. Wonderful in pasta.

25

Fennel

Fennel
22

Fermented Foods

Fermented Foods
17

Garlic

Garlic
30

Garlic Scapes

Garlic Scapes

The flower stalk of the garlic plant, garlic scapes are delicious fresh and offer a "greener" version of the garlic flavor. They make an amazing pesto, or can be chopped and used like scallions.

3

Grass-fed Beef

Grass-fed Beef
19

Heirloom Tomatoes

Heirloom Tomatoes
12

Heritage Grains

Heritage Grains
9

Italian Parsley

Italian Parsley
34

Local Honey

Local Honey
4

Low-Temp pasteurized organic whole milk

Low-Temp pasteurized organic whole milk

Most organic milk is high temperature pasteurized. Low-temp pasteurization takes longer, but is necessary for cheese-making.

23

Mushrooms

Mushrooms
14

Onions

Onions
6

Organic Golden Flax

Organic Golden Flax
7

Organic Whole Wheat Flour

Organic Whole Wheat Flour
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    People can buy foods that farmers grow. Farmers grow foods they know people want to buy. But what about the foods people wished they could buy, but just can't find...how can farmers identify these? Eat the Vote: A collaborative crop "wish-list" experience for communities to request, recommend and collectively rank the foods they want to add to local agricultural landscapes.

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