Joanna James
MBK Center, one of Bangkok's most iconic shopping centres, is not just a shopper's paradise. It's also a top foodie destination! Visitors will find a wide variety of dining choices here. From Thai flavours to international cuisine, here are the must-visit restaurants in MBK Centre that promise a culinary adventure!
If you’re on the lookout for affordable and tasty Japanese food, Shinkanzen Sushi is the way to go. There are over 200 items on the menu including sashimi, sushi and rice dishes, made with fresh ingredients and at reasonable prices. The sushi starts from 11 THB per piece so it’s a great budget-friendly option.
Head to the 2nd floor to taste some delicious Thai BBQ at Nak-La Mookata, one of the best restaurants in MBK, Bangkok. Guests have to grill their meat and veggies at the table, so it’s perfect for groups and families who want to have an interactive meal.
If you’re looking for a late-night hotpot, check out Suki Teenoi at MBK Center. This restaurant is open from 12 pm to 5 am and specializes in conveyor belt hotpots. The most popular item on the menu is their mala hotpot broth. Guests are guaranteed fresh ingredients daily, and it’s a must-visit for shabu-shabu lovers.
This is a superb all-you-can-eat Japanese hotpot restaurant which also uses the conveyor belt system. You’ll have a lot of fun grabbing ingredients as they pass by. Other items on the menu include Japanese curry rice, tempura and sushi for those who like some variety in their meal.
If fusion Thai food with a family-friendly setting sounds good to you, head to Ponn Café. Tuck into rich curries, tangy som tum (papaya salad), or creamy coconut desserts. Whether you want to sample traditional Thai dishes or something with a modern twist, this restaurant has plenty of options to choose from, with individual meals, set menus and sharing plates.
Meat lovers shouldn’t miss Beef Master. This eatery serves high-quality beef cuts, juicy steaks and burgers. Make sure to try their signature steaks and burgers made from Australian Droughtmaster cattle raised in Thailand.
This well-known Singaporean eatery serves the traditional pork rib soup, which is simmered for at least 12 hours. Another dish to try is dried Bak Kut Teh, served in a hot clay pot with spices, dried chillies and okra.
Vietnam Express brings Vietnam to Bangkok. The restaurant has a lively atmosphere and serves authentic Vietnamese dishes like pho, spring rolls and banh mi - all made with fresh ingredients.
SHU DAXIA is popular for its flavourful Sichuan mala hotpot. Originating in Chengdu, China this restaurant has a traditional Chinese ambience with lantern-lit interiors and a Dragon Cave theme. Every dish is made from premium ingredients for a rich and flavorful dining experience.
This is a top spot for lovers of Korean fried chicken. Bonchon Chicken serves crunchy, juicy fried chicken smothered in special sauces. Other menu items include kimchi soup, kimchi fried rice, tteokbokki, and seafood dishes marinated in Korean spices.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
