7 Dishes to Try in Phuket – Top Picks to Savour in Thailand’s Tropical Island 

Known as a popular Thai street food delicacy, Pad Thai is made of stir-fried rice noodles combined with bean sprouts, tofu, eggs, and chicken or shrimp. You also get a sweet and sour sauce made from tamarind to accompany this dish. Pad Thai is widely known as the national dish of Thailand. Therefore, street stalls as well as most of the luxury restaurants in Phuket offer this dish. 

Tom yum goong is well-loved for its blend of herbs and flavours. It is a shrimp broth that is favoured with ingredients like chillies, galangal, kaffir lime leaves, lemongrass, and Khanom jeen. You get two varieties of this dish: Tom yum goong nam sai and Tom yum goong nam khon. The latter is a creamy broth form while the former is a clear broth form with potent and intense flavours. This delicacy is usually paired with steamed rice. 

Kuay view is another dish that uses noodles as its base. Such dishes come in two categories: stir-fried noodles and noodle soup. This is mostly popular among street stall fans as it can be prepared in many diverse ways. Meat like chicken, duck, pork, beef, and seafood can be used to make this dish. You can customize what to include according to your taste. 

Originating from the northeast zone of the island, Som tam is a salad dish with grated green papaya, fish sauce, garlic, chillies, and palm sugar among other ingredients. It sets off a range is sour, salty, sweet and spicy flavours. These ingredients are usually mashed together in a mortar and pestle to blend the textures and flavours. 

Geng kheaw wan gai is a common dish in Phuket. It is well-loved for its coconut milk-based curry sauce. The ingredients used for this dish include green curry which is made out of green chillies, galangal, lemongrass, shallots, garlic, and other spices. You get chunks of chicken cooked in this flavourful blend. This dish is often paired with steamed jasmine rice and other curries.

Deriving its name from stir-fried rice, this is a popular dish among both the young and old in Phuket. You get ingredients like vegetables, meat and eggs included in this filling meal. Seasonings like fish sauce, chilli sauce and sugar add flavour to the dish, giving it a novel twist in each place that it is served. 

If you are in the mood for something different and have a taste for contemporary Italian fine dining in Phuket, head out for Terra Italian Restaurant. An interesting dish to try here includes Bluefin Tuna Tartare where you get raw,sushi-quality Bluefin tuna chopped into small pieces and combined with a sauce that frequently consists of olive oil, lemon juice, and other aromatics.