Joanna James
Qatar's culinary scene offers a delightful array of traditional dishes that are a must-try during your visit. Start with Saloona, a hearty stew made with meat, vegetables, and a blend of spices, offering comforting flavours that reflect Qatari home cooking. Warak Enab is another favourite, featuring vine leaves stuffed with rice, herbs, and sometimes meat, delivering a deliciously tangy and savoury bite. Experience the nation's signature dish, Majboos, a spiced rice dish often served with lamb, chicken, or fish, known for its aromatic spices and rich taste. This dish is available at the best restaurants in Doha Qatar and should not be missed! Madrouba is a creamy porridge made from rice, milk, butter, and spices, often enjoyed as a soothing comfort food. Finally, indulge in Luqaimat, sweet, deep-fried dumplings drizzled with syrup or honey, offering a perfect balance of crunchy and soft textures, ideal for satisfying your sweet tooth. These popular foods in Qatar showcase the rich flavours and culinary traditions of the region. If you are staying at Al Najada Doha Hotel Apartments By Oaks take the opportunity to try some of these amazing dishes.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
