Joanna James
Malaysia is a melting pot of cultures, and this eclectic mix extends perfectly to its delectable cuisine. Best of all, each region boasts its own unique dishes and variations; whether you are strolling the bustling streets of Kuala Lumpur or exploring hidden gems on a food tour in Johor Bahru, there's always a new culinary discovery waiting around the corner. For the curious foodie, some properties like Anantara Desaru Coast Resort & Villas even offer hands-on cooking classes, unveiling the secrets behind beloved local dishes. Ready to tantalise your taste buds? Read on to discover some of the key Malaysian dishes you simply must savour on your first visit!
More info. at: https://www.anantara.com/en/desaru-coast/restaurants
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
