Anastasia Smith
Embark on a culinary adventure in Malaysia, where the diverse and tantalizing array of Malay dishes promises to be a highlight of your journey.Malaysia's culinary tapestry is a fusion of Malay, Chinese, and Indian influences, creating a symphony of tastes that will undoubtedly leave a lasting impression on your gastronomic journey, Satiate your taste buds with Nasi Lemak, Malaysia's national dish, or for those seeking a burst of freshness, indulge in Laksa, a spicy noodle soup. Perhaps your next Desaru restaurant will serve you a new favourite, and there are many accommodations with fine dining of their own, such as the Anantara Desaru Coast Resort & Villas.
More info at: https://www.anantara.com/en/desaru-coast
