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Updated by Cathi Zimmerman on Sep 10, 2015
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Chicken Dumplings Crock Pot

Chicken and Dumplings
3 Videos | Photo: Chicken and Dumplings Recipe Save To My Recipe Box Success Ingredients Chicken: 1 (2 1/2-pound) chicken, cut into 8 pieces 3 ribs celery, chopped 1 large onion, chopped 2 bay leaves 2 chicken bouillon cubes 1 teaspoon House Seasoning, recipe follows 1 (10 3/4-ounce) can condensed cream of celery or cream of chicken soup Dumplings: Directions To start the chicken: Place the chicken, celery, onion, bay leaves, bouillon, and House Seasoning in a large pot.
Chicken and Dumplings
Chicken and dumplings. Mmmm. Let's just contemplate that for a moment. I love Chicken and Dumplings. Love it. I love Chicken and Noodles, too, and Chicken Spaghetti, and basically any dish that begins with cooking a chicken in a pot and throwing in some kind of noodle or dumpling.
Chicken and Dumplings
Chicken and dumplings - the ultimate comfort food. When we were kids, my mother used to make chicken and dumplings for us by simply adding Bisquick biscuit dough to chicken stew. We would always fight over the dumplings. (Ever wonder why people from big families eat fast?
Chicken and Dumplings
3 tablespoons butter 1 medium onion, cut into 1-inch pieces 5 medium carrots, cut crosswise into 1 1/2-inch pieces 1/2 teaspoon dried thyme 1 cup (spooned and leveled) all-purpose flour 1 can (14.5 ounces) reduced-sodium chicken broth Coarse salt and freshly ground pepper 1 1/2 pounds boneless, skinless chicken thighs,
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