Joanna James
Embark on a culinary voyage through Sri Lanka, where every dish offers a diverse array of flavours. Indulge in delicious and aromatic chicken curry, a collection of spices. Savour the rhythmic chopping sounds of Koththu, a street food sensation featuring finely chopped roti stirred with aromatic spices. Dive into the crispy perfection of Hoppers, bowl-shaped pancakes with a soft center, capturing the essence of Sri Lankan breakfast. Delight in the comforting warmth of Dhal Curry, a lentil dish infused with spices. Experience the savory blend of meats and rice wrapped in banana leaves with the iconic Lamprais. During your visits to fascinating destinations in Sri Lanka, make sure to visit boutique hotels, resorts, and retreats of Thema Collection, offering authentic experiences across the island.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
