Joanna James
Fittingly dubbed “China’s Hawaii” with its pristine white beaches, sparkling blue waters, and waving green palms, Sanya has its own spicy oriental twist when it comes to its elaborate cuisine and culture-rich diversions. Here are some unmissable flavours of this island!
Sanya is a vibrant haven of abundant resources that infuse its deliciously nuanced food culture, with nineteen gorgeous natural bays thriving with ‘ecological seafood’, an ample assortment of tropical fruits for juicy jewel-toned desserts, and a collection of diverse cuisines to be savoured from all parts of China, from the aromatic chilli-pepper kick of Hunan dishes to the sweet smokiness of Sichuan peppercorns. If you’re looking for a deliciously hearty rice concoction to power you through your touristy adventures, this fragrant local staple infused with light chicken broth, dark soy richness, and subtle sesame sweetness hits the spot just right!
From smoky seafood hotpot huts overlooking sublime beach views and atmospheric cultural food streets with countless culinary temptations to luxuriating in bites of colourful tropical treats like homegrown cashew apples, dragon fruit, pineapple, and durian as you explore the charming market stalls, Sanya’s gastronomic havens serenade all five senses with Pinterest-worthy finesse! If you’re mesmerised by way too many seafood options, pounce on a plate of buttery golden Hele crab at Junyou Seafood Restaurant. This buttery golden delight combines delicate yet robust flavours from both fresh and saltwater sources, enhanced with a medley of vinegar, garlic, ginger, and condiments.
With so much to satiate your wanderlust from stomach-dropping overwater cable cars taking you into vibrant, wildlife-rich jungle sanctuaries and stunning ethnic villages where you can buy one-of-a-kind handcrafted souvenirs to bayside enchantments of every calibre, exploring Sanya is sure to work up a mighty appetite! For the most popular eat in these parts, this silky-soft Hainan chicken dish takes first place, flooding the palate with a sweetly spicy flair. If you’re looking for sophisticated Sanya apartments offering prime access to its vivacious island tastes, venture no further than the likes of Ascott Dadonghai Bay Sanya.
Embark on a culinary journey through the charming communities of Sanya, where delightful flavours await. Warm your stomach with the hearty beef noodles at HuiHui village, paired with dumplings that melt in your mouth, and savour the umami-rich Lingshui Rice Noodles featuring salty squid and tender fishcakes. Indulge in the succulent Jiaji Duck, boasting thin, crackling skin and tender flesh with a delightful tangy sweetness. Each picturesque community in Sanya promises to elevate your taste buds to new heights. At the vibrant Nanshan Hotpot City, make sure to try the irresistible Dongshan lamb platter, a delectable combination of choice grass-fed meat, Hainan-style seasoning, and aromatic herbs.
If your sweet tooth craves a sugary treat post every meal, Sanya has a delightful range of traditional sweets and contemporary delicacies to satisfy your cravings. Indulge in whimsical green Jishiteng mooncakes that evoke nostalgic memories for Hainan cuisine enthusiasts, along with sticky glutinous rice dumplings, luscious coconut tarts, and creamy pumpkin pie. For an Insta-worthy sugar rush, try the decadent and refreshing Qingbuliang dessert soup after a warm beachcombing adventure. Customise it with bases like coconut water or sweet coconut milk, and add enticing toppings such as tapioca pearls, purple sweet potato, watermelon, dates, and red beans. Get ready for a joyously dizzying experience!
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a pas...
