Joanna James
From bustling street markets to elegant beachfront restaurants, the best restaurants in Koh Samui offer an array of must-try local dishes that tantalize the taste buds. Indulge in the iconic Tom Yum Goong, a fragrant and spicy soup infused with lemongrass and succulent shrimp, or savour the rich and aromatic Massaman Curry, a harmonious blend of tender meat, creamy coconut milk, and complex spices. Delight in the exquisite taste of Som Tum, a zesty green papaya salad that perfectly balances sweet, sour, and spicy notes. For seafood enthusiasts, the Grilled Fish with Herbs and the delectable Pla Rah, a local fish curry, offer an authentic taste of coastal cuisine. You can easily try all these foods when you're at a luxurious resort such as SAii Koh Samui.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
