Joanna James
The Maldives is a beautiful tropical paradise known for its stunning blue waters and white sandy beaches, but that is not all. From fresh seafood to mouthwatering curries, here are the most delicious dishes you must try during your next Maldives trip!
Being surrounded by the Indian Ocean, the Maldives has a special dish called Garudhiya. It's a fish soup made with freshly caught fish, and spices, and served with steamed rice. This tasty soup brings the flavours of the ocean right to your plate.
A beloved breakfast dish, Mas Huni is a delightful salad made with grated tuna, freshly grated coconut, and a medley of onions and chillies. The harmonious blend of flavours is typically enjoyed with roshi, a traditional Maldivian flatbread. It's a refreshing and wholesome meal to start your day in paradise. If you check out sites like The Maldives Travel, you will see that this dish will definitely be on the list of famous food in Maldives to eat for any kind of traveller.
Rihaakuru is a distinctive Maldivian dish that combines fish, coconut, and aromatic spices to create a thick and rich sauce, somewhat like a thick stew or soup if you must. This flavourful concoction is best enjoyed with steamed rice or as a condiment to complement other dishes. The unique taste of Rihaakuru will leave a lasting impression on your palate.
Bis Keemiya is the Maldivian version of samosas, a popular snack made with tuna, onions, and spices. If you are from India or Sri Lanka, you definitely know what samosas are, so make sure you try them when in the Maldives too. These samosa-like Maldivian pastries are deep-fried to perfection and are a favourite among locals and visitors alike. An apt time to have this would be during the evening, amidst tea or coffee time.
Hedhikaa offers a variety of delicious Maldivian snacks. From fish or vegetable fritters to bondibai, that is, coconut and semolina cakes, these yummy hedhikaa treats will satisfy your cravings for both savoury and sweet delights. These can be found in stalls and eateries pretty much any time of the day, so if you spot a place that sells them, don't miss out!
Gulaabu, the Maldivian coconut pancakes, are a sweet way to end your meal. Made from coconut milk, rice flour, and sugar, these fluffy and aromatic pancakes are a delightful dessert. As you can see, the Maldives is not only a paradise for beach lovers but also a heaven for food lovers. While you enjoy the beautiful island views, make sure to try out the delicious local dishes like Garudhiya, Mas Huni, Rihaakuru, Bis Keemiya, Hedhikaa, and Gulaabu. Each dish offers a taste of Maldivian culture and cuisine, making your island adventure even more memorable and satisfying.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
