Joanna James
Hong Kong is a paradise for food enthusiasts, boasting a plethora of mouthwatering delicacies you must try. Start your culinary adventure by savouring the iconic dim sum, served fresh and steaming at bustling teahouses across the city. Dive into the deliciously comforting bowl of wonton noodles, a local favourite. Crispy roast duck and succulent char siu await you at every corner. For a taste of Hong Kong's vibrant street food scene, try the scrumptious egg waffles or savoury curry fish balls. Don't miss the chance to explore the diverse food offerings at a restaurant in Wan Chai offered by the likes of Cosmo Hotel Hong Kong, where traditional flavours blend with modern culinary delights. Your taste buds are in for an unforgettable treat!
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
