If you are staying at a good property like Hardrock Hotel Maldives, you get the chance to enjoy a lot of local dishes because they don't only serve you international dishes. The Maldives lacks no fish, palm oil, or spices, so in every local dish, you find these 3 ingredients in abundance. Not just the taste, these Maldivian dishes also have unique names such as Huni Roshi, Garudhiya, and Tuna Bajiya. If you are someone who had tried out Sri Lankan / Indian / African dishes before, do not be surprised if you find some similarities here and there.