Joanna James
Myeongdong is one of the most popular shopping districts in Seoul, and it's also a foodie's paradise. Here's the ultimate guide to Myeongdong street food items that you must try on your next trip to Seoul.
Tteokbokki is a popular Korean street food made from spicy stir-fried rice cakes. In Myeongdong, you'll find plenty of vendors selling tteokbokki, with options to add in fish cakes, cheese, or other toppings. It's a perfect snack to warm you up on a chilly day at your Myeongdong hotel the likes of Travelodge Myeongdong City Hall.
Korean Fried Chicken, also known as KFC, is a popular dish that has taken the world by storm. This deliciously crispy and juicy fried chicken has become a cultural icon in South Korea, with various versions and flavours available in restaurants and street vendors across the country. What sets Korean Fried Chicken apart from its American counterpart is its unique double-frying method, which creates an extra crispy outer layer while retaining the juicy meat inside. The chicken is typically seasoned with a blend of spices and coated with a thin layer of batter before being fried twice. Once cooked, the chicken is then tossed in a sweet and savoury glaze, which can range from spicy to mild. Some of the most popular Korean Fried Chicken flavours include soy garlic, spicy, honey butter, and cheese, to name a few. This addictive and flavourful dish is often served with pickled radish, coleslaw, or fries on the side, making it a perfect meal to enjoy with friends and family. Whether you're a fan of spicy food or prefer something milder, Korean Fried Chicken is a must-try dish that will leave you wanting more.
Japchae is a Korean dish made from glass noodles stir-fried with vegetables and meat. In Myeongdong, you'll find vendors selling this tasty dish on the street, perfect for a quick and filling lunch.
Hotteok is a sweet Korean pancake filled with brown sugar, honey, cinnamon, and nuts. It's a popular street food in Myeongdong, and you can watch the vendors make it fresh right in front of you.
Odeng, or fish cake skewers, are a popular snack in Korea. In Myeongdong, you'll find vendors selling skewers of fish cakes served in a cup of hot broth, perfect for a cold day.
Bungeoppang is a fish-shaped pastry filled with sweet red bean paste. It's a popular dessert in Korea, and you'll find vendors selling freshly made bungeoppang on the streets of Myeongdong.
Gyeran-ppang is a Korean egg bread made with a sweet, fluffy dough and a whole egg in the center. In Myeongdong, you'll find vendors selling this delicious snack hot and fresh off the grill.
Churros may not be a Korean street food, but they've become a popular snack in Myeongdong. You'll find vendors selling churros filled with chocolate or served with a side of dipping sauce.
Sausage on a stick may sound simple, but it's a popular snack in Myeongdong. The vendors offer different types of sausages, from spicy to sweet, and you can enjoy them grilled to perfection.
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A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
