Joanna James
A city filled with sights, sounds, and scents. The essence of Bangkok is present in its cuisine, rich and diverse, subject to the whims of its locale as the food across the streets each spins its tale. From the tropical, spicy tastes of curries green and red to the seafood-inspired soups and Cantonese-influenced noodle dishes, it’s a gastronomic experience all around. As the cuisine earns many Bangkok hotel awards & accolades, it’s good to know that great food is within reach wherever you are, be it in the outskirts or a central location such as the Maitria Residence Rama 9.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a pas...
