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Updated by Joanna James on Mar 16, 2024
Headline for 5 Must-Try Malaysian Street Eats 2023 – A Gastronomic Adventure in Malaysia
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Joanna James Joanna James
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5 Must-Try Malaysian Street Eats 2023 – A Gastronomic Adventure in Malaysia

Malaysia is a food paradise, offering a variety of street food that will tantalize your taste buds. From savoury to sweet, spicy to mild, there's something for everyone. Here are five must-try Malaysian street eats to add to your foodie bucket list in 2023.

1

Nasi Lemak

Nasi Lemak is a beloved national dish of Malaysia. It is a fragrant rice dish cooked in coconut milk and pandan leaves, served with sambal, peanuts, cucumber, and a choice of protein such as fried chicken, beef rendang or sambal squid. The dish is commonly eaten for breakfast but can be found at any time of the day in Malaysia's hawker centres and street food stalls.

2

Char Kway Teow

Char Kway Teow is a popular stir-fried noodle dish made with flat rice noodles, bean sprouts, eggs, Chinese sausage, and prawns or cockles. The dish is flavoured with soy sauce, chilli paste, and sweet sauce, giving it a sweet and savoury taste. This dish is best enjoyed fresh from the wok at a street food stall.

3

Hokkien Mee

Hokkien Mee is a flavorful noodle dish made with thick yellow noodles and thin rice vermicelli, stir-fried with pork, prawns, squid, and vegetables. The dish is flavoured with a mixture of dark soy sauce, oyster sauce, and shrimp paste, giving it a rich and savoury taste. Hokkien Mee is a popular comfort food among Malaysians and can be found at street food stalls across the country.

4

Satay

Satay is a popular Malaysian street food that has become famous around the world. It is a skewered meat dish, usually made with chicken or beef, marinated in a mixture of spices and grilled over charcoal. The dish is served with peanut sauce and cucumber, onion, and ketupat (compressed rice cake). Satay can be found at most street food stalls in Malaysia and is a favourite among locals and tourists alike.

5

Cendol

Cendol is a refreshing dessert made with shaved ice, coconut milk, palm sugar syrup, and green jelly noodles made from rice flour. The dessert is often topped with sweet red beans or sweet corn. Cendol is perfect for cooling down on a hot day and can be found at street food stalls and hawker centres throughout Malaysia.

6

Where to Find the Dishes

If you're a food lover looking to experience the flavours of Malaysia, consider visiting Johor Bahru. This city is known for its diverse food scene and offers a range of street food options. Moreover, Johor Bahru has plenty of property for sale, making it a great place to invest in a vacation home or permanent residence. Don't miss out on the opportunity to explore the delicious Malaysian street food and invest in property for sale in Johor Bahru sold by the likes of Anantara Desaru Coast Residences.