While Omani cuisine faces no dearth of succulent grilled meats, delicious hummus and filling flatbreads, Muscat distinctly remains a city of seafood enthusiasts. Notable delicacies from the sea include gigantic lobsters, kingfish, grilled tuna, and jumbo prawns usually served freshly grilled or simmered in a broth of turmeric, garlic, coconut, and ginger. To indulge in a fresh seafood platter brimming with the catch of the day, why not head to one of Muscat's top restaurants or a resort such as the likes of Al Baleed Resort Salalah by Anantara?