Joanna James
Merging the old with the new across a wide spectrum of thrills and spills, Singapore’s Chinatown region is quite the draw indeed. Detailed out below are its famed eateries that deserve a visit.
Consider springing into action on your culinary journeys through and around the sensational setting of Chinatown by settling down to a memorable feast at Spring Court. With a reputation for serving traditional fare ever since its establishment in 1929, this Chinese restaurant will pave the way for you to tuck into wholesome and aromatic cuisine which is cooked from the heart. For starters, have a look at their dim sum before preparing your taste buds for a combination of deep-fried soon hock which is marble goby fish and one of Singapore’s most cherished dishes, clay pot chilli crab.
Experience the very essence and flavours of diverse takes on local food at none other than Chinatown Complex Market & Food Centre which is undoubted, the largest hawker centre in all of Singapore. Housing well over 200 vendors who sell a wide array of staples including all things centred on sweet, savoury and spicy; the Centre will, in turn, present many an opportunity to get your head around how life unravels in this section of Singapore. In fact, before you leave, do make your way over to Lian He Ben Ji Claypot which is held in high regard for its clay pot rice.
For a wonderful introduction to Singapore’s breakfast scene, look forward to spending time at Tong Ah Eating House which has been delighting customers for decades. Located along Keong Saik Road, the Eating House boasts a menu with numerous temptations to ponder before you place your order. For example, why not start with a cup or cups of local coffee which is referred to by the name of kopi? After this, perhaps some crispy kaya which is a form of jam made with coconut and eggs might draw your foodie senses out into the open.
If the words “Burnt Ends” get your mind racing, then know that you stand a once-in-a-lifetime chance to go global when in Singapore and specifically, ‘Down Under.’ Rated as a Michelin Star restaurant that goes the extra mile in presenting the very best of Australia to diners from across the wide world, Burnt Ends is your ‘go to’ destination should you have a soft spot for barbeque-based creations. In fact, try out some of the restaurant’s smoky dishes and you will find yourself returning for seconds in a jiffy.
When on holiday in Chinatown, there simply is no justifiable reason to leave the sweet tooth in you behind at home. Therefore, do make way for an outing in the neighbourhood of Duxton where you will soon stumble upon the dessert house called Flor Patisserie. Once inside, you can take all the time you need to sort your way through an assortment of delectable desserts that arrive in all shapes and sizes that will have your palate singing its own tune. Of particular importance is the establishment’s range of Japanese-style desserts that range from heavenly pies to sugar-coated tarts and fluffy pastries. Also, if you need a comfortable studio apartment, Singapore affords ease of access to Dao by Dorsett AMTD Singapore which is located within 2 km of Duxton.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
