The noodle soups in Thailand are so wholesome, delicious, and comforting. The type of noodles can range from rice noodles to egg noodles. Frequently used ingredients include eggs, tofu shallots, shrimp, pork, curry paste, peanuts, coconut milk and lots of spices and aromatics. Among the best noodle dishes are; boat noodles (guay tiew Ruea), Red Curry Noodles, Tom Yum Noodle Soup, Bha Mee Moo Daeng (egg noodle soup with roast pork), Khao-soy (Northern Thai curry noodles) and Yen Ta Fo (pink noodle soup). The night markets at Samui are just the places to run into for all these delicious bowls of soup!