Joanna James
No trip to Sri Lanka is complete without gorging on the island’s authentic cuisine. The scrumptious local cuisine speaks volumes about the island’s rich culture, heritage and warm hospitality. Whether you want to experience fine dining at some of the best restaurants in Colombo the likes of Mandarina Colombo or want to try street foods at a roadside shop, Sri Lanka offers you plenty of culinary options. Among, the countries that must try street food, Kottu roti, samosa, egg hoppers and watalappam are bound to never disappoint you.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
