Joanna James
While Seychelles is famous for its sublime shorelines, stunning natural beauty, and rich culture, don’t forget it’s well-known for offering evocative culinary adventures too! What makes a foodie tour here so enticing, is that the local cuisine is made up of an eclectic mix of influences including Creole, Indian, Chinese, Mediterranean and French flavours. Travellers can look forward to easily savouring such diverse dishes on their getaway be it at restaurants in Mahe, the nation’s largest island, or dining venues of beach resorts like Anantara Maia Seychelles Villas. Below, you will find a list of some of the most-loved delectable delights you can look to try during your visit.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
