Joanna James
Thailand is called the Land of Smiles and it's not just because the locals are friendly and greet you with warm smiles. Indulging in local cuisine too will leave you smiling as often as you eat here in Thailand. If you are a food lover visiting Thailand, then the basic idea to keep in mind is that lime leaves, chillies, fish oil, sour fruits and shrimp paste are the main base ingredients for local dishes. Here are a few dishes you ought to try.
This is a Thai staple and was introduced to local cuisine during a period when Thailand was facing a rice shortage in Bangkok. The dish is prepared with ingredients like shrimp, red pepper flakes, yellow lime, green cilantro and of course noodles. It is one of those dishes famous for all the flavours blending perfectly into one. This means you will be able to taste sour, salt, sweet and bitter all in one explosion on your taste buds and it is sure to be amazing. This dish is commonly found at restaurants near Somerset Ekamai Bangkok.
Roti Gluay is much like a banana pancake and as much as it is a treat for your longing taste buds, it is also awe-inspiring to watch the chef in action as he prepares your order. A swift movement of hands is required to cook this dish to perfection. You can also add toppings to your Roti Gluay. Coconut, honey, sugar, and Nutella are the most popular toppings to go with Roti Gluay.
The name for this dish is Thai Boat Noodles since back in the day, this dish was sold in boats. But today, you will be able to get a bowl of these noodles from a hawker near the riverside. Select your preferred type of noodles and broth to go with it. Thai Boat Noodles are served in small portions, so you are definitely going to be eating more than one bowl. Enjoy your meal while taking in the life by the riverside.
You've got to admit, what would life be without dumplings to enjoy? Thai Steamed Dumplings, locally called Kanom Jeeb are little dumplings wrapped in dough that consists of a mixture of chestnuts, pork, shrimp, and crab meat. It's the ideal snack for something on the go.
If your taste buds are up for a challenge or an adventure, then why not give fried insects a go? You will be able to find vendors by the street selling this delicacy that seems to be quite popular among the locals. Grasshoppers, bamboo worms, water beetles, spiders and scorpions are deep-fried and served hot with a pinch of pepper and sauce.
This is one of the most popular dishes to try among tourists. It is prepared with fish sauce, tomatoes, fish sauce, dried shrimp and lemon grass garnished with peanuts. It can be found at restaurants near furnished apartments in Bangkok.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
