Joanna James
As travellers, one must be aware of good table manners to eat with ease and to show respect to those eating with and around you. With a vibrant mix of cultures, Singapore boasts a diverse cuisine. Savour it to the fullest by knowing the finer tips in dining etiquette in this amazing country.
Eating out with others creates a positive feeling as humans are sociable beings. Furthermore, it is an opportunity for bonding and camaraderie. Thus, waiting till all are served or everyone collects their food is showing consideration. Having the elders commence eating by picking up their cutlery is an additional form of respect.
Whether you are dining at one of the best restaurants in CBD Singapore or a friend's home, having good manners shows that you are adept at it and adds to the comfort of everyone in terms of food hygiene and safety. Refrain from reaching for food over others, instead request the dish to be passed to you, and always use the serving spoon to serve for yourself, rather than use your cutlery for serving. If a Lazy Susan is used at your table, keep turning it clockwise at a slow pace and offer to refill elders first.
Using the traditional (chopsticks) and modern cutlery (forks, knives, spoons etc) in the right manner makes you enjoy your food and feel at ease in the company of others when dining at places like Grand Park City Hall. When using chopsticks place them across the bowl or plate lying parallel to each other if you want to briefly pause eating rather than dipping it into the bowl which is considered to bring bad luck. When enjoying a western soup move the spoon away from you and then towards your face whereas consuming Asian soup is to bring the spoon directly towards your face.
It is elegant to take little mouthfuls of food at a time which means meats or fish need to be cut into small bite-sized pieces. This also makes it easy to separate bones as you eat and leave them on a side of your plate. Refrain from spilling or keeping them on tables. This shows sensitivity to others eating with you and no litter is left at your table.
Although certain cultures may accept slurping as a way of savouring food or drink, the same is not so in Singapore. Be discreet when consuming your food and drink in the company of others so as not to offend anyone.
At many large food courts in Singapore, locals and visitors tend to reserve their seats with some personal item such as a bag or umbrella on the table as they line up for food at peak times. Be considerate in not using such space without checking first.
Though a tip is not practised at most eating places in Singapore. When a service fee applies it is included in your bill. However, it is acceptable to leave one if you were impressed with superior service or a wonderful meal.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
