The region of Hokkaido is renowned for its noodle culture and no trip to Niseko would be complete without hitting some of the best noodle parlours in town. The most popular dining venue for noodle lovers is undoubtedly Sobadokoro Rakuichi where long queues are common. Ordering a bowl of buckwheat noodles made by hand or a helping of namako uchi seiro is one of the best ways to enjoy a delicious meal in Niseko. Milk Kobo, on the other hand, is a pit stop for dairy fanatics as this milk bar is known for creating Niseko's signature cream cheeses, ice creams, pastries, and cheese tarts.