Peanut Butter Cacao Cups recipes

Sep 5, 2022 - Multi award-winning, whole-bean ceremonial cacao directly sourced from small farms in Australia and abroad. The ultimate coffee alternative and one of nature's most nutrient dense foods.

Discover the difference between our award-winning cacao varieties, and let your taste buds decide which one is best for you. We use a special process to gently dry and ferment our cacao beans, ensuring that they retain their natural sweetness and nutritional value.
Website:- https://somacacao.com.au/shop/p/soma-sampler-pack

Cocoa powder is usually highly processed. It's broiled at a lot higher temperature and frequently enhanced with added substances and sugar to cut the sharpness. Furthermore, most chocolate you find in the store contains just a little level of cacao, with higher measures of butter, sugar, and dairy.…

Cocoa powder is made from the beans of the cocoa tree, and it is often used as a flavoring or coloring agent in food. Some of the benefit of Cacao powder are: It is a good source of antioxidants, improve heart health, Helps in cancer prevention etc. To learn more about us, please visit our website.

Try two or three of our award-winning Ceremonial Cacao Recipe. So you can let your taste buds (or heart!) decide which one is for you. You’ll be sampling some of the highest quality single origin cacao in the world, in its purest form. Read more about this on our site.

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This single origin, certified organic, 100% pure cacao paste is sourced
from the pristine Daintree region, in spectacular Far North Queensland. The
trees grow between two World Heritage Listed natural wonders: on one side,
the world-famous Great Barrier Reef; on the other, the Daintree Rainforest,
one of the oldest and most ecologically diverse rainforests in the world.