A2 Desi Cow Ghee Vs Buffalo Ghee

Pure Desi Ghee Cow Ghee made from A2 milk from Rajasthan native Rathi Cows with mostly found in arid region of Bikaner, Shree Ganganagar, Hanumangarh and Churu districts of Rajasthan.

Desi ghee doesn't just add a touch of flavour and smoothness to the food but is also densely rich in nutrients.

Ghee is an indigenous food item of the Indian cuisine. It is greatly endorsed and used in Ayurvedic approaches to medicines. Additionally, desi ghee is an inseparable intake in our lives. Apart from being a dietary constituent, ghee holds high in sacred values as it is highly used in rituals and worships. Pure A2 cow g

Cow Ghee vs Buffalo Ghee, which is better for you? Both have their pros and cons. Cow ghee is used for weight loss, and buffalo ghee is used for weight.

Indian food is incomplete without ghee. Ghee is the key ingredient in all the traditional Indian recipes. It’s one of the good fat and healthiest dairy products which is easily available in Indian kitchen. Earlier there were only two types of ghee: buffalo ghee and cow ghee, but recently A2 cow’s ghee has been spoken about a lot. Ghee is pure fats, and it also contains a small amount of protein. There are two types of proteins found in milk; Casein and Whey.

Cow Ghee vs Buffalo Ghee: which is healthier? which one should you and your family should have? Why A2 Cow Ghee? Why Buffalo Ghee?

Gir Cow Ghee: Also known as Bilona Ghee, lower in fat than buffalo Ghee; preserved for a fewer time. it is helpful in reducing your weight and keeping you fit.

Do you know the benefits of using buffalo ghee? Learn about the various ways in which buffalo ghee can be used in your daily life.

Cow ghee vs buffalo ghee is a standard comparison done by those who love to cook different recipes with ghee. Cow ghee is preferred chiefly over buffalo ghee.

Cow Ghee versus Buffalo Ghee - Ghee has an important role in our daily life. It is considered as sacred and is offered to different deities during worship.