Thanks to a rich culture characterised by a diverse population, the food culture in Seychelles promises to satisfy the most discerning of food critics, while warming the palate with vibrant spices such as ginger, turmeric, and chili. In Seychelles, harmony is a way of life, and visitors will be welcomed into a vibrant culture that is the product of over two centuries of intermingling and exchange between Asian, European, and African influences. Apart from the abundant wildlife, exciting food and cultural landscape, the enviable pace of island life, Seychelles is safe with low crime rates.