Top 5 Types of Commercial Cold Storage in Minnesota

Commercial cold storage blast freezers and chillers are units that are kept at an extremely low temperature. A lot of large restaurants and catering companies in Minnesota use blast freezers and chillers, as they are ideal for quickly cooling and storing food.

Refrigerated containers are some of the most common commercial cold storage units. They are simple, cost effective, and can even be mobile, which makes them a very flexible cold storage option.

One of the most important types of commercial cold storage in Minnesota is pharmaceutical grade cold storage. This type of cold storage facility is equipped to store blood, vaccines, and temperature sensitive biopharmaceuticals. The reason pharmaceutical grade cold storage is so valuable in Minnesota has to do with the Mayo Clinic, which is located in Rochester. Around 97,000 patients are treated at the Mayo Clinic every year, and many of them desperately need the medicines and treatments that are preserved in such commercial cold storage facilities.

As the name suggests, a cold room is a type of commercial cold storage facility that is essentially just a temperature controlled room. A cold room is basically just a larger alternative to cold storage units like refrigerated containers and blast freezers and chillers.

Though dedicated commercial cold storage facilities generally include many of the types of cold storage unit already mentioned on this list (cold rooms, blast freezers, etc.), they are owned and operated by third party companies that specialize in providing commercial cold storage rather than by manufacturing companies themselves. There are a number of dedicated commercial cold storage facilities in Minnesota, and they provide a great cold storage alternative to companies that do not want to manage cold storage concerns in house.