Food in the Southeast Asian region is the greatest allure. From the tantalising flavours of Thai street food with its rich blend of spices to the delicious treats of Vietnam, Malaysia, and Indonesia, the food in the region is mind-bogglingly varied and tasty. In no other region do you find a mix of cuisine brought on by the diversity of cultures. Hence, planning a self-indulgent foodie journey across the region is a popular option amongst travellers.