To be honest, this dish does not look to be that appealing. It has a spongy texture that may deter some people from trying it. What it lacks in appearance, it makes up for in flavour. Olive oil, fava beans, onions, a squeeze of lemon, fresh parsley, cloves of garlic, and other fresh herbs are used to enhance the flavours of this meal. You must try it to appreciate its distinct flavours!