Joanna James
Travelling to Botswana is an adventure like no other that is only enhanced by its culinary delights. The sheer variety of traditional dishes you’d come across in Botswana really does live up to the name of its cuisine – the Rainbow’s Gastronomy. Sampling these intriguing dishes is considered one of the best things to do in Gaborone while holidaying at a property such as Avani Gaborone Resort & Casino.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
