When it comes to a delicious treat on the go, there is no better pitstop than one at a restaurant serving this dish which is also known as Bai Sach Chrouk.
Sold on the roadside food stalls for as little as $1, this dish provides Cambodians everywhere a nourishing and drool-worthy meal to be enjoyed.
The dish is simple and delicious, with raw pork that is slow-cooked or marinated with coconut milk, it is topped with the pork slice on a bed of rice. It is also accompanied by some scrambled eggs, pickled vegetables and a bowl of chicken broth.
The perfect meal to energize yourself with after a heavy-duty day of walking around and exploring the city upon arrival.