During your stay at properties like The Kuala Lumpur Journal Hotel, you get to enjoy a culinary journey of a lifetime. It’s not just about Nasi Lemak, the national dish in Malaysia, but also about many other dishes such as Roti Jala, Hokkien Mee, Nasi Kerabu, Apam Balik and, so much more. Head out on a foodie adventure and explore the culinary delights of KL while here!
More info at http://www.kljournalhotel.com/
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