Joanna James
Sri Lanka is a country with a long and storied past. Throughout its history, the island has seen great civilizations rise and fall, survived several foreign invasions, and saw the influence of colonial rule. All of this has profoundly impacted various facets of the island – take, for example, its food. Sri Lankan cuisine is a unique blend of flavours and aromas that have arisen from the diverse mix of cultures and people that have inhabited the island. Now if you’re ever in Sri Lanka, you owe it to yourself to go on a bit of culinary escapade and experience these flavours for yourself. There are plenty of hotels in Colombo city – such as the Cinnamon Lakeside Colombo – which serve up these authentic Sri Lankan dishes.
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a passion for fashion and a deep interest in admiring new and exotic attractions around the world.
