While accommodation in Singapore is not as cheap or affordable as it is in Thailand, the culinary landscape is just as diverse, inclusive and low-cost. For a country so small, the presence of more than a hundred hawker centres is a testament to Singapore's street food scene and just how affordable wining and dining for less is in the country. Offering tourists delicious local meals from seafood laksa, and chill crab rice to local desserts and Kaya toast, the hawker centres make dining out not only an option for backpackers but a veritable treat. The Maxwell Hawker Centre and the Newton Food Circus are especially known for their diversity of cuisines.