Joanna James
Thai cuisine is known for its lightly prepared dishes with a spicy, sweet, and tangy edge to it. Thai food brims with aromatic fragrances and all dishes demonstrate certain attention to detail when it comes to both colour and taste. From the spicy tom-yum soup to the extremely tangy and flavourful mango sticky rice – Thai cuisine has much to choose from! If you are holidaying in Chiang Rai at hotels such as Hotel Sooknirund – make sure you check if all these items are available on their in-house restaurant menus!
More info: https://www.sooknirund.com/
A true believer that the pen is a mighty weapon, ventures into reaching the minds of every reader with the earnest hope of leaving an indelible stream of thought.
A travel writer who has a pas...
