This is one of Bali's most favourite and loved dishes. Made with marinated grilled meat which is served along with spicy sauces, there are various forms of this dish which include either chicken, mutton, fish, tofu or eggs. Depending on which restaurant you are dining at or depending on which part of Bali you are in, the options will differ. Anyone of the Ubud Bali restaurants the likes found in a resort such as Chapung Sebali will have almost all of these choices available for you on the menu. This dish has many forms in Indonesia, and the one that is unique to Bali is a version that is made with minced meat and sometimes even turtles meat. It is advisable to never eat the turtle meat as they are endangered species. Along with this mincemeat, they add coconut and a rich concoction of vegetables and spices.