Celebrated on the ninth month of the Islamic calendar, the month of Ramadan is a sacred time in the Maldives as in most Islamic nations around the world. Beginning with a month-long fast, the festival is of great importance to devotees of the Prophet Muhammad. The festival ends with a formal feast which is enjoyed by family, friends and relatives in grand style and in five-star hotels and restaurants all across the country. The entire country work from 9 am to 1.30 pm during the fasting period and consume a hearty breakfast as they must refrain from eating or drinking during the course of the day and night. Many special sweetmeats are prepared during the festival and include Ramadan juices. The Iftar menu also takes over local eateries as the country assumes a celebratory mood.