If you are ready to play your part in managing kitchen waste for safe disposal and reuse, here we highlight some of the key areas related to waste management and recycling in commercial kitchens such as in hotels and restaurants. For more information contact our professional kitchen consultant today! https://bit.ly/2FBg7jc
Prerna is an associate with HPG Consulting having vast experience of over a decade in the hospitality industry. She is consistently working to fulfill clients requirements whether it is related to ...