If you miss the opportunity to indulge in this divine street food then you have not experienced Bandarawela to its fullest. Pol roti is one of the most common food in Sri Lanka and it is made with wheat flour, scraped coconut, water and salt to taste. It is then flattened like Pita bread, made into a circular shape and then kept on the stove to heat it up. Once the moisture has evaporated and the roti is nice and warm and in an edible stage then the lunu miris, which is a spicy side dish is inserted into the centre of the pol roti. Some even keep two roti together and sandwich the lunu miris. If you are not used to spicy food you need to inquire from the seller if it is spicy and they will adjust it for you. Along with this pol roti have a delightful cup plain tea and you can enjoy Sri Lankan street food to a maximum. Most of the Bandarawela Hotels will have roti at their breakfast buffets as it is one of the most loved food in Sri Lanka.