If you are a lover of anything seafood, the grilled plate is the way to go. Usually but enough to serve at least two people, it is everything amazing on one single plate. The seafood plate usually comprises of fish fillet, king prawns or tiger prawns, cuttlefish, crab, and even clams and oysters depending on where you purchase the platter. Some restaurants lean towards a bit of flair and like to torch the food while they are on the table, while some others prefer the old school way of using a charcoal grill.